Property:
Artemia cysts contains a large number of yolk, and are rich in protein and fat (containing about 65% protein and containing about 20% fat). the adult is also very high nutrient content. So the artemia cysts is the high-quality natural food of the fish, shrimp and crab.
Condition:
Temperature: 28 - 30ºC
PH Value: 8-9
Salinity of Hatching Water: Seawater with salinity of 20‰
Light Condition: Continuous whole-course lighting with 1000~2000 lux
Air Charging: The charging amount shall be 0.25-0.35 litre of air perminute per litre of water, and then gradually increasethe air-charging amount to ensure that the eggs are fully floating in the water.
Density: 2.5 ~ 3.0 grams of eggs per litre of seawater
Hatching Period: 24 hours
Storage: The product should be stored at zero degrees centigrade, and protected from direct sunlight.
Net content: 425g
Date of Production: Shown on the top cover.
Specification:
Test Items |
AA |
A |
B |
Hatchability(%) |
90 min |
80 min |
70 min |
Moisture(%) |
10 max |
10 max |
10 max |
Impurity(%) |
1 max |
1 max |
1 max |
Protein |
65 min |
--- |
--- |
Fat |
24 |
--- |
--- |
Nauplii (per kilogram) |
4 |
3.5 |
3 |
|